In 100 g (Grams) of Soup, tomato, dry, mix, prepared with water there is 0.61 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, tomato, dry, mix, prepared with water.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%

Soup, tomato, dry, mix, prepared with water

Soup, tomato, dry, mix, prepared with water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato, dry, mix, prepared with water are listed below.

Water	89.88 g	89.88%
Energy (calorie)	38 kcal
Energy (joule)	158 kJ
Protein	0.93 g	0.93%
Total lipid (fat)	0.61 g	0.61%
Ash	1.41 g	1.41%
Carbohydrate, by difference	7.17 g	7.17%
Fiber, total dietary	0.4 g	0.4%
Sugars, total	3.9 g	3.9%
Calcium, Ca	29 mg	0.03%
Iron, Fe	0.18 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	33 mg	0.03%
Potassium, K	111 mg	0.11%
Sodium, Na	356 mg	0.36%
Zinc, Zn	0.13 mg
Copper, Cu	0.034 mg
Manganese, Mn	0.036 mg
Selenium, Se	1.1 µg
Vitamin C, total ascorbic acid	2 mg

Nutrients in Soup, tomato, dry, mix, prepared with water